CN Soft Serve
Explore our highly integrated, IoT-enabled soft serve and slush vending solutions engineered for global performance, reliable logistics, and high-frequency foot traffic.
Decentralized, contactless retail models are redefining the dessert sector. How modern engineering solves the overhead, labor, and safety challenges of traditional operations.
The global surge in labor costs has made manned ice cream parlors less cost-effective. Fully automated robotic systems reduce staffing overhead to zero, offering a hygienic, interactive, and entertaining dessert dispensing experience 24/7.
Operators now require cloud-connected assets. Real-time temperature logs, mix level status alerts, raw material volume analysis, and instant diagnostic checks ensure maximum uptime and minimal inventory waste in high-capacity venues.
Global users expect seamless localized checkout options. Modern setups feature unified MDB systems, supporting local QR payment architectures, credit card readers (NFC, EMV), cashless cards, and banknote validation across various regions.
Meeting the demands of high-traffic commercial spaces with customized features and structural configurations.
Requires high production rates, robust climate control, and anti-vandalism designs. The incorporation of protective anti-hand-clamping doors and integrated cooling loops prevents structural overheating during hot outdoor operation.
Demands eye-catching, responsive touchscreens, modular syrup pumps, and customized aesthetic accents. Systems featuring integrated SDK capabilities enable brand owners to deploy personalized ads and interactive user interfaces.
Requires comprehensive CE, UL, KC, UKCA, and CB compliance certificates. Reliable raw material sourcing, clear parts traceabilities, and long-term support for component replacements are key considerations.
Over a decade of manufacturing expertise, strict raw material traceability, and globally recognized certificates.
Years of Global Export Experience
Modern Production Space
Product Inspections Completed
New R&D Products Annually
Our designs conform to major international electrical, sanitary, and trade requirements, ensuring a hassle-free import process.
Under the hood of our high-capacity commercial platforms. Learn how we deliver reliable refrigeration and user safety.
Equipped with commercial-grade hermetic compressors (Embraco/Secop). The refrigeration loop supports fast cooling and quiet operation, keeping the cylinder mix at optimal dispensing temperatures (between -4°C and -8°C) even in 38°C ambient conditions.
Our intelligent system controllers feature API integration capability, allowing distributors to deploy custom Android apps, configure third-party card readers, track real-time telemetry, and run promotional animations on the 21.5" to 32" screens.
Constructed with food-grade SUS304 stainless steel evaporators and hopper basins. The integrated pasteurization and automatic clean-in-place cycles reduce the maintenance window to just once every 7 to 14 days, minimizing product loss.
Our continuous development path keeps our partners ahead of the curves in unattended retail technology.
Introducing machines configured with up to 59 flavor combinations, utilizing 1 primary milk syrup feed, 3 distinct fruit jam injection loops, and 2 dry topping modules for high personalization.
Launching smart IoT telemetry features. Real-time diagnostic sensors predict compressor wear and detect system drops, automatically sending alerts through the cloud dashboard to prevent unplanned downtime.
Integrating compact robotic arms that handle cup placement, syrup dispensing, and final hand-off in a sealed enclosure. This system maintains hygienic food contact and offers an engaging, visual user experience.
Key technical, regulatory, and logistics details to assist procurement managers and distributors.
Tailored options for specific location footprints, payment systems, and cup dispensing styles.